Sage-butter Grilled Lobster

sage-butter grilled lobster with grilled vegetables 

serves: 2
prep time: 20 min.
cook time: 20 min

Ingredients:

2 lobster tails
1 stick butter
1/4 cup fresh sage, finely chopped
1 lemon
salt and pepper to taste

Directions:

• melt butter in pan
• add in sage, cook for 10 min
• squeeze lemon in and add salt and pepper
• keep on low heat
• trim lobster legs and spines from bottom
• cut tails in half 
• mix sage butter with lobster tail halves, let sit for 5-10 minutes
• brush tails with excess sage butter
• grill faced down for 15 min or so
• serve with grilled vegetables